Cigar Rolls (2)
Stuffed with spinach and cream cheese served with spicy creamy lime sauce.
Five Spice Fried Chicken Wings (5)
Garlic, onion, peppers & crispy basil
Crispy Brussels Sprouts
Chopped parsley and sliced almond
Tuna Tartar
Onion, cilantro mixed in chili lime sauce with wonton chip on side
Grilled Lamb Chop (2)
Slow grilled lamb chops, kosher salt & pepper
Mu Shu Tacos (3)
Rib eye steak, onions, tomatoes, pepper, and cilantro served with lemons and sriracha.
Crispy Onion Pancakes (2)
Served with sweet black soy sauce
Crispy Ravioli Wonton (5)
Wonton sheet wrapped with ground chicken and shrimp serve with sweet and sour sauce.
Wonton Ravioli Soup
House-made chicken and shrimp dumpling and bokchoy in a chicken broth.
Chicken Coconut Soup
Chicken with kaffir leaves, galangal, lemongrass and mushroom in a coconut broth.
Shrimp Coconut Soup
Shrimp with kaffir leaves, galangal, lemongrass and mushroom in a coconut broth.
Oriental Chicken Salad
Lettuce, romaine, arugula, crispy noodles and sliced almond with ginger sesame dressing.
Season Changes Salad
Glass noodle, shrimp, ground pork, onion, cilantro in spicy lime dressing.
Trios Quinoa Salad
Corn, egg white, red onion, cilantro, tomatoes, cucumber, chickpea, arugula with Dijon mustard dressing.
Cucumber Salad (Laos Style)
Persian cucumber, tomato, sweet crab, anchovy in spicy lime sauce.
Queen Chicken Salad
Lettuce, romaine, arugula, purple cabbage, crispy noodles and sliced almond with ginger sesame dressing.
Spicy Beef Salad
Beef, mixed green salad , cucumber and tomatoes tossed with spicy homemade sauce.
Spicy Tuna Salad
Diced fresh ahi tuna, red onion, green onion, Japanese seaweed in spicy chili lime sauce.
Phonomenal
Short ribs pho soup, rice noodle , onion served with fresh plate of bean sprouts, lemon, jalapeno and basil.
Octopus Si Salad
Grilled octopus marinated with yooyee’s sauce, corn, onion and tajin served with creamy spicy lime mint.
Filet Mignon Ponzu
Medium rare, sliced thin onion, thin garlic with ponzu sauce.
Fish Chowder
Fillet sole with dill, galanga, kaffir lime leaf, lemongrass, cilantro, spinach and mushroom in rich coconut broth.
Mussel Curry
Mussel in creamy red curry sauce served with breads.
Orange Chicken
Battered chicken, onion, garlic, chili paste, and dry chili served with steamed bokchoy.
Kung Pao Chicken
Lightly battered chicken tender, onion, bell pepper, zucchini, garlic, chili paste, dry chili, and peanuts.
Mongolian Beef
White onions and green onions in a brown sauce serve with crispy noodles.
Beef & Broccoli
Sautéed with carrots, garlic, and onions in a brown sauce.
Holy Basil
Ground wagyu beef, basil, bell pepper in spicy chili garlic sauce.
Bangkok Cashew Nut
White meat chicken, bell pepper, onion, cashew nuts in sweet chili sauce.
Mongolian Flank Steak
Flank steak, white onions and green onions in a brown sauce serve with steamed bokchoy.
Flank Steak & Broccoli
Sauteed with carrots, garlic, and onions in a brown sauce.
Chicken Garlic And Pepper Stir Fried
Chicken sautéed fresh garlic and pepper.
Beef Garlic And Pepper Stir Fried
Beef sautéed fresh garlic and pepper.
Shrimp Garlic And Pepper Stir Fried
Shrimp sautéed fresh garlic and pepper.
Truffle Garlic Noodle
Truffle and parmesan cheese.
Pasta Sri Racha
Rotelli pasta, ground wagyu, parmesan cheese, spinach, bell pepper, white onion, basil in world famous Sri Racha sauce.
Chicken Pad See Ew
Flat noodle, chicken, egg, broccoli in sweet brown sauce.
Beef Pad See Ew
Flat noodle, flank steak, egg, broccoli in sweet brown sauce.
Shrimp Pad See Ew
Flat noodle, shrimp, egg, broccoli in sweet brown sauce.
Chicken Pad Thai
Rice noodles, chicken, eggs, onion, bean sprouts, firm tofu, in tamarind authentic sauce served with fresh lime and crushed peanuts.
Beef Pad Thai
Rice noodles, beef, eggs, onion, bean sprouts, firm tofu, in tamarind authentic sauce served with fresh lime and crushed peanuts.
Shrimp Pad Thai
Rice noodles, prawns, eggs, onion, bean sprouts, firm tofu, in tamarind authentic sauce served with fresh lime and crushed peanuts.
Chicken Lo Mein
Egg noodles, chicken, bean sprouts, onion, celery in brown sauce.
Beef Lo Mein
Egg noodles, flank steak, bean sprouts, onion, celery in brown sauce.
Shrimp Lo Mein
Egg noodles, shrimp, bean sprouts, onion, celery in brown sauce.
Hong-Kong Noodle
Skinny rice noodles, ground chicken, shrimps, egg, onion, bean sprouts, curry powder and brown sauce.
Chicken Drunken Noodle
Chicken, flat noodle, bell pepper, broccoli in spicy garlic sauce.
Beef Drunken Noodle
Beef, flat noodle, bell pepper, broccoli in spicy garlic sauce.
Shrimp Drunken Noodle
Shrimp, flat noodle, bell pepper, broccoli in spicy garlic sauce.
Queen Violet Rice Bowl
Organic quinoa & brown rice, chopped cauliflower, arugula, radish, onion, chickpea and eggs white.
Crab Fried Rice
Blue crab, onion & egg.
Chicken Wok Fried Rice
Chicken, broccoli, carrot, egg and onion.
Beef Wok Fried Rice
Beef, broccoli, carrot, egg and onion.
Shrimp Wok Fried Rice
Shrimp, broccoli, carrot, egg and onion.
Hawaiian Fried Rice
Chicken and shrimps, egg, white onion, pineapple chunks, cashew nuts and tomatoes, curry powder in light brown sauce.
Served with Jasmine Rice.
Chicken Panang Curry
Chicken with green bean, bell peppers in red creamy chili paste and coconut milk with touch of kaffir leaves.
Beef Panang Curry
Beef with green bean, bell peppers in red creamy chili paste and coconut milk with touch of kaffir leaves.
Shrimp Panang Curry
Shrimp with green bean, bell peppers in red creamy chili paste and coconut milk with touch of kaffir leaves.
Mango Shrimp Curry
Crispy Shrimp in creamy red curry, bell peppers, touch of basil leaves Shrimps.
Pineapple Curry
Pineapple chunks in red creamy chili paste and coconut mile with touch of basil.
Thank you so much @ktlaunscripted 💜🙏🏻💜
